Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Vegetarian Manchurian( Indian-Chinese) dish.

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Puff Pastry Chaat

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Paneer with Pickle Dressing

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Palak Paneer with a twist

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Luchi ("Poori")

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Bengali Green Peas Kachori (Puri stuffed with green peas)

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Ghee Roast Green Jackfruit and Paneer

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Fish-Potato Tikias (Patties)

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Coconut rice

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Begun Bhaja (Oven Fried Eggplant)

Sujaya Dasgupta 4/20/26 Sujaya Dasgupta 4/20/26

Dhokar Dalna (Bengali dish) - Yellow Split Peas Cake in Tomato gravy

CB Dasgupta 4/20/26 CB Dasgupta 4/20/26

Butter Chicken

Sujaya Dasgupta 6/19/19 Sujaya Dasgupta 6/19/19

Ghee Roast Green Jackfruit and Paneer

This is a fully vegetarian variation of a dish commonly used for non vegetarian dish from Karnataka India. It includes no onions and no garlic but you can add those if you like

Get creative!